(Photo courtesy of EDCO)
This month’s PubTalk is for all our Central Oregon campers and adventurers. Every entrepreneur’s story is unique and Jeff Boggess’, CEO and Co-founder of Trail Butter, is no different, beginning over a decade ago on a 9,000-mile global bike and sailboat ride. Today Trail Butter is fueling afternoon hikers, weekend warriors and professional athletes with convenient, healthy on-the-go nutrition. Join us next Thursday at Worthy Brewing to hear Jeff’s story and where the trail is leading his company.
Agenda:
Company Pitch: Trail Butter
Jeff Boggess, CEO and Co-founder
Company Pitch: 360Sierra
Paola Restrepo Tafur, CEO and Founder
Andres Vallejo, CTO and Co-founder
Keynote: BASX Solutions
Matt Tobolski, PHD, SE, President and Co-founder
Pitching Company Spotlight: Trail Butter
Trail Butter was conceived during a ten-month bicycle tour from Germany to the coast of California. Along the journey, CEO and Co-founder Jeff Boggess melded bags and jars of nuts, honey, dried fruit, and peanut butter together to save space. Upon returning to the States, Jeff and his brother began selling their product by bike at local farmer’s markets in Portland. Little by little, Trail Butter became known by athletes and food lovers alike for its all-natural goodness, and went from the bike to the shelves of places like Whole Foods Market. Today they have established international distribution and are available in Japan, Europe and Canada. Trail Butter provides balanced, slow-burning energy in a convenient, portable package using only unprocessed, whole food ingredients. It can be eaten straight out of the package or combined in a tortilla with banana for a sustaining meal on the trail.
Thursday, April 27
Worthy Brewing
4:30pm Networking | 5:30pm Program
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