Reservations are now open for overnight stays at The Suttle Lodge, a year-round rustic resort in the Deschutes National Forest near Sisters. The 15.5-acre property on the shore of Suttle Lake is comprised of a large timber lodge, fully equipped lakeside cabins, camp cabins, a lobby cocktail bar and boathouse.
Shortly following the hotel opening will be The Boathouse restaurant on a dock beside the lake, serving casual breakfast, lunch and dinner from a fish-shack-meets-diner-style menu created by chef Joshua McFadden of Portland’s Ava Gene’s.
In October 2015 the lodge, restaurant, marina and cabins were purchased for $1.5 million by Dave Schrott and Robert Sacks of the Portland-based firm A&R Development, owners of the Clyde Hotel building in Portland which houses the Ace Hotel. The Suttle Lodge & Boathouse is operated by The Mighty Union, a new hospitality project from the creative and management team behind the Ace Hotel Portland.
TheSuttleLodge.com
(Suttle Lodge | Photo by Remy Gomez )
