(Photo | by Mady Love)
Oregon Spirit Distillers announced the release of their Spiced Coffee Rum. The release is number 09 of The Hawthorne Series, a line of limited edition and small batch spirits only available at the distillery. These unique projects celebrate Oregon Spirit Distillers’ location at the corner of NE Hawthorne Street and NE First Street in Bend.
“I am so happy with how this coffee rum turned out. It is a wonderful balance of sweet and spice with a rich aged rum flavor,” says Brandy Pieper, head distiller at Oregon Spirit Distillers.
Highlights of The Hawthorne Series Spiced Coffee Rum from the distiller’s method notes:
- Barrel aged for six years with local Bellatazza coffee beans
- Single barrel release cut to proof with Riff cold brewed coffee
- Infused with house made vanilla spice syrup
Spiced Coffee Rum became available at the distillery on February 12 — the Bottle Shop is open daily from 12-6pm. Availability is limited to 250 bottles and priced at $30 per bottle.
